||Full-bodied and complex wine
||Violets and jasmine are backed by hints of fresh leather and tobacco leaf, mulberries and forest floor
||Earthy flavours brought forward by dark fruits which include blueberries and blackcurrant, with soft velvety tannin
||Stellenbosch, Western Cape
||57% Cabernet Sauvignon, 34% Shiraz, 9% Merlot
||Saddle of lamb, beef, game birds or vegetables
||Ageing Potential: 10 to 15 years.