Inzalo Agave Spirit 750ml

Made from wild red agave descended from Mexico over 300 years ago, cultivated in ancient seabed soils of South Africa. Agaves are slowly steamed in converted dairy tanks, with the juice then hand-pressed and fermented using wild yeasts grown amongst the agaves. The result is an incredibly complex spirit, both velvety in character and truly versatile in cocktail serves. On the spirit you will taste fresh orange peel, cinnamon, liquorice and coffee, with soft notes of butter, caramel and cocoa, with a long saline finish derived from the ancient sea beds in which these agave grow.

ONLY 5000 BOTTLES. Extremely limited and exclusively available now

SERVING SUGGESTION
Neat: Room temperature or slightly chilled, elevated with coarse salt, orange peel, and black pepper rim.
Simple Serve: Inzalo tonic, garnished with basil and salted orange Classic Cocktails: Margarita, Paloma, highballs.
Flavour Affinities: Orange, tropical fruits, chocolate, lime, coffee, salt, herbs (especially basil).