Maanschijn Brunch Club Methode Ancestrale

BRUNCH CLUB

• Imagine a shimmering summer’s day, al fresco dining and flowery breezes. In pairing these nuances, the Brunch Club personifies Maanschijn’s exploration of ethereal wine style. Designed as refreshing accompaniments to friendly gatherings, they’re deft, fresh and are best served chilled, with brunch.

COMPOSITION

• This Brunch Club Methode Ancestrale 2024 sparkling wine is composed of Sauvignon blanc. The vineyard was harvested earlier in the season, in order to best capture the bright and youthful flavours characteristic of a true brunch wine.

WINEMAKING

• The fruit, in whole bunches, was pressed gently and allowed to settle overnight. Fermentation occurred spontaneously and proceeded at a low temperature for eight weeks before bottling. After five months on lees, the sparkling wine was disgorged.