Handpicked from 17-year-old dryland vines on Swartland schist soils. 100% de-stemmed and fermented in open-top fermenters. Elevage took place in 500L French oak puncheons for 12 months.
The opulent bright fruit and subtle oak with imbued hints of clove spice, ripe cherries and violets creates a lovely, soft – textured and elegant wine to be enjoyed now or over the next 5 years palate.
Rated 4.7/5 on Google
We do not ship beers, ciders, non-alcoholic (mixers; water; soft drinks) out of a 30km radius from Cape Town CBD due to courier weight charges. If you’d like a quote if the parcel is less than 24 items please contact us:
Store : 021 422 1024
Whatsapp +27823391079
Email : capetown@barkeeper.co.za
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